Butter Roast Chicken

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Butter Roast Chicken. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Butter Roast Chicken is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Butter Roast Chicken is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Butter Roast Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter Roast Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Butter Roast Chicken is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Butter Roast Chicken estimated approx 35-40 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Butter Roast Chicken using 14 ingredients and 3 steps. Here is how you can achieve that.

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This one is a good direct roast that's done in an oven and not on a barbecue. Or even a stovetop griller pan. And this had made it pretty much easier for me. I just had the marinade ready. And then it was left in the refrigerator overnight. And next day, the well marinated Chicken Roast was the highlight of our family dinner. Easy and done in the comfort of your homes, this Butter Chicken Roast is a delightful mixture of beautiful aromatic flavours and butter.

Enjoy Cooking with Zeen!

Ingredients and spices that need to be Prepare to make Butter Roast Chicken:

1. 1 Chicken Bone-in (cut into pieces)
2. 2 tsp Salt or to taste
3. 1 cup Hung curd
4. 1 tbsp Red Chilli powder
5. 1 tsp Turmeric powder
6. 1 tbsp Cumin powder roasted
7. 1 tbsp Coriander powder roasted
8. 1 tbsp Lemon juice
9. 1 tbsp Tandoori Masala
10. 3 tbsp Butter
11. 2 Onions fried paste
12. 1 tbsp Ginger garlic paste
13. 1 tsp Garam Masala
14. 2 Capsicum and Onions each sliced

Instructions to make to make Butter Roast Chicken

1. Clean and wash Chicken pieces. Give some deep slits to each. Mix all the ingredients in a bowl for making the marinade. Add Chicken pieces to this and give it a good mix.
2. Cover and refrigerate it until next day. Preheat the oven on 240° for about 5 minutes. Arrange the Chicken pieces in a baking tray lined with an aluminium foil. Alongside the Chicken pieces, arrange sliced Capsicums and Onions too.
3. Bake it in the preheated oven for about 25-30 minutes. Yummy Chicken Roast is ready to be enjoyed with Naans and Parathas.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Quick Butter Roast Chicken. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!