Butter Chicken

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Butter chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Butter chicken is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Butter chicken is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Butter chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Butter chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Butter chicken using 11 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Butter chicken:

1. 1/2 kg chicken
2. 1 onion
3. 1 red tomato
4. 1/2 cup yogurt
5. 1 tsp haldi
6. 1 tsp salt
7. 1 tsp chilli powder
8. 1 tsp zeera powder
9. 1/4 garam masala
10. 3 tbsp butter
11. 2 tbsp cream

Steps to make to make Butter chicken

1. Heat butter add onion paste fry dein add tomatoes
2. Marinate chicken with yogurt and spices
3. Add chicken and cook till tender
4. Lastly add cream
5. Enjoy hot

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Butter chicken. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!