Recipe of Homemade Wild Rice and Chicken Casserole

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Ultimate Wild Rice and Chicken Casserole. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Wild Rice and Chicken Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wild Rice and Chicken Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Wild Rice and Chicken Casserole using 7 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Wild Rice and Chicken Casserole:

1. 2 cup cooked chicken, cut up
2. 1/2 cup frozen green peas
3. 2 1/4 cup boiling water
4. 1/3 cup milk
5. 1/4 cup onion, chopped
6. 1 can (10 3/4 ounces) condensed cream of chicken soup
7. 1 packages (6 ounces) seasoned long grain and wild rice

Instructions to make to make Wild Rice and Chicken Casserole

1. Heat oven to 350°F.
2. Mix all ingredients including seasoning packet from rice mix in an ungreased 2 quart casserole dish.
3. Cover and bake 45 to 50 minutes or until rice is tender. Uncover and bake 10 to 15 minutes longer or until liquid is absorbed.

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So that's going to wrap this up with this exceptional food Steps to Make Award-winning Wild Rice and Chicken Casserole. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!