Steps to Make Any-night-of-the-week Yakitori Chicken Brochette

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Speedy Yakitori Chicken Brochette. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Yakitori Chicken Brochette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yakitori Chicken Brochette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yakitori Chicken Brochette is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Yakitori Chicken Brochette estimated approx 55 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Yakitori Chicken Brochette using 9 ingredients and 6 steps. Here is how you cook that.

You can use the sauce already made, or you can make it yourself. I put the ingredients in the recipe, you just have to mix them :-)

Ingredients and spices that need to be Prepare to make Yakitori Chicken Brochette:

1. 480 grams Chicken fillet
2. 1 Wooden skewers
3. 1 green pepper
4. 12 little onions
5. 1 Yakitori sauce prepared
6. Handmade Yakitori sauce:
7. 1/2 tsp Sugar
8. 1 1/2 tbsp Soy sauce
9. 2 tbsp Miri wine (Rice Wine)

Steps to make to make Yakitori Chicken Brochette

1. Cut the chicken and the pepper into pieces.
2. Put the chicken meat, the pepper and the little onions in a bowl with the yakitori sauce (if you don't use the prepared sauce, mix the ingredients to create yakitori sauce). Cover whit plastic wrap and leave 40min. in the fridge.
3. Skewering the meat and vegetables.
4. Put a crumpled aluminium foil in a baking tray and place the skewers.
5. Preheat the oven. Then, bake 13min., flip and bake another 13min. (200°C)
6. Put the bake skewers on the plate and pour the remaining sauce.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Any-night-of-the-week Yakitori Chicken Brochette. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!