Step-by-Step Guide to Make Super Quick Homemade Shio-Koji Basil Chicken

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, Easiest Way to Make Homemade Shio-Koji Basil Chicken. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Shio-Koji Basil Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shio-Koji Basil Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shio-Koji Basil Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Shio-Koji Basil Chicken using 4 ingredients and 3 steps. Here is how you can achieve that.

I made shio-koji. I trying to come up with a dish using that and leftover basil paste, then I arrived to this recipe. Please adjust the baking time depending on your oven. Baking with cherry tomatoes and potatoes are also great! (In that case, microwave the potatoes for about 3 minutes in advance). Recipe by uzukaji

Ingredients and spices that need to be Prepare to make Shio-Koji Basil Chicken:

1. 2 Chicken thighs
2. 2 tbsp Shio-koji (salt fermented rice malt)
3. 1 tbsp Basil paste
4. 1 tbsp Grated cheese

Steps to make to make Shio-Koji Basil Chicken

1. Poke holes with a fork on the chicken skin. Transfer to a plastic bag. Add the shio-koji, and rub in. Let it sit in the fridge for about 1 hour.
2. Line a baking sheet with parchment paper, and open up the Step 1 chicken skin side up. Spread the paste with a spoon.
3. Sprinkle with cheese sprinkled on top. Bake in the oven for about 12 minutes at 240℃, and it's done!

While that is in no way the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that will get your creative juices flowing so you can prepare wonderful lunches for the family without needing to perform too horribly much heavy cooking from the approach.

So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Shio-Koji Basil Chicken. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!