Butter Chicken

Butter chicken

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Butter chicken. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Butter chicken is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Butter chicken is something that I have loved my entire life.

Many things affect the quality of taste from Butter chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Butter chicken is 4 serving. So make sure this portion is enough to serve for yourself and your beloved family.

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Just in addition, the time it takes to cook Butter chicken estimated approx 1 hour.

To get started with this particular recipe, we must prepare a few components. You can cook Butter chicken using 30 ingredients and 6 steps. Here is how you can achieve that.

My favourite chicken recipe is butter chicken, i love to make this recipe. When I treat myself #goldenappron #11th week #13th post

Ingredients and spices that need to be Prepare to make Butter chicken:

  1. For chicken marination (1st)
  2. 250 gm boneless chicken (cut in strips)
  3. 1 tbsp ginger-garlic paste
  4. 1 tsp salt
  5. 1 lemon juice
  6. 2 and chicken marination
  7. 1 tbsp oil
  8. 2 tbsp curd
  9. 2 tsp kashmiri red chilli powder
  10. 2 tsp besan / gram flour
  11. 2 tsp chicken tikka masala
  12. For gravy
  13. 500 gm tomatoes
  14. 50 gm onion
  15. 1 tbsp garlic
  16. 1 tbsp cashew nuts
  17. 1 tbsp butter + 2 tbsp butter
  18. 1 bay leaf
  19. 4-5 cloves
  20. 1 big cardamon
  21. 3 small cardamon
  22. 1 inch cinnamon stick
  23. 2 cups water
  24. 1 tsp grated ginger
  25. 2 tsp Jeera masala / cumin powder
  26. to taste Salt
  27. 1 tbsp coriander powder
  28. 2 tsp kasuri methi
  29. 1 tsp turmeric powder
  30. 3 tbsp fresh cream

Steps to make to make Butter chicken

  1. For first marination: Take a chicken, add salt, lemon juice and Ginger-garlic paste. Mix it and marinate it for 15 min. For second marination: In a bowl, add oil and kashmiri red chilli powder, mix it properly, now add curd, besan, tikka masala, mix it well.
  2. Now add chicken pieces from first marination, squeeze the water properly, and then add in the curd mixture.marinate for 1 hour in freeze. Heat oil in a non-stick pan, add marinated chicken pieces on medium -high flame, cook from both side and keep aside.
  3. Grind the mixture properly, strain the gravy properly and keep aside.
  4. Boil water, add tomatoes, onion, bayleaf, cashew, cloves, cardamon,, cinnamon, garlic, 1 tbsp butter, 1 tbsp kashmiri red chilli powder. Cook till tomatoes become soft. Cool it. Grind it.
  5. Heat butter, add grated ginger, cook for a while, add gravy, salt, chilli powder, coriander powder, kasuri methi, cream, sugar, turmeric powder, coriander leaves, mix it properly, cook the gravy till oil comes out.
  6. Add tikka pieces into gravy, mix it. Cover with lid. Cook for 10 min.serve hot.

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So that's going to wrap it up with this exceptional food Steps to Make Speedy Butter chicken. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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